Brushups your cheek bones with this stunning pop of champagne!
(This is a slightly different recipe from previous champagne Pop, it is slightly warmer tone.)
It is a mix of white silver & soft peach pink that will go with all skin tones! Super pigmented & creamy consistency.
BRUSHES: Fan brush or blush brush.
TIPS: Sweep your cheekbones or the apple of the cheeks with brush.
SHABBOS APPLICATION: Make sure not to mix with other colors on the face. Using as a highlighter: Apply on cheekbones, above blush. You may use face shield to block blush, bronzer or foundation etc., to avoid mixing of colors.
20 gram. 20 ml, 67 ounce
4 gram Capacity.